Air fryer
Soft and hard air fryer eggs
Jammy or hard-set eggs in the air fryer, with the time and temperature for each.
- Prep
- 2 min
- Cook
- 10–12 min
- Yield
- 1–4 eggs
I use the air fryer when I want an egg for toast, noodles, or a quick snack. The timing changes with the egg and the air fryer, so these are starting points.
Method
- Put the eggs into the air fryer basket in a single layer.
- For a soft, jammy yolk, cook at 120°C for 10 minutes. For a hard-set yolk, cook at 130°C for 12 minutes.
- Transfer the eggs to ice water right away for about 5 minutes to stop them cooking.